大吉嶺之華
來自印度大吉嶺喜馬拉雅山麓的紅茶，於夏季採收茶葉，保留其獨特的大吉嶺麝香葡萄風味，茶香揉合柑橘、生薑和木質辛香，交織溫和單寧酸澀感。
與烤肉或義大利千層麵完美搭配。
Whether you’re gifting a single bottle or a curated selection, here are the dimensions to help you plan:
- Saicho Gift Box: 9.2cm (L) × 9.2cm (W) × 30.5cm (H)
- Saicho Mini Collection Box: 21.8cm (L) × 6.5cm (W) × 21cm (H)
Perfect for elegant presentation and effortless gifting.
ORIGIN AND TERROIR
Darjeeling is a town situated on the slopes of the Himalayas and has some of the highest tea gardens in the world. At almost 2,000 metres above sea level, the tea leaves grow more slowly which, along with the region’s loamy soil and pure mountain air, develops a unique muscatel flavour, redolent of muscat grapes.Darjeeling is often referred to as the “Champagne of teas” due to its deep fruity and floral flavour. There are four periods of cultivation (or flushes) every year, which each have unique characteristics. This particular tea is hand-picked in the summer when the muscatel flavour is at its most pronounced.
PERFECTLY PAIRED
"This drink was so food friendly. It worked well with charcuterie, it was lovely with chicken tagine, it also tasted great with lasagne. Every time the drink was refreshing and delicate enough not to clash with any of the ingredients or flavours from the food and had these lovely peach and orange fruity notes but with a refreshing not savoury but also not sweet finish. It also worked with chocolate, where it tasted quite malty and caramelly." - Katie Exton, sommelier and co-founder of Lorne Restaurant
相關產品
焙茶起源於1920年代的京都，是一種利用茶樹剩餘的葉、莖、梗和樹枝的方式，焙茶是來自日本的烘焙綠茶，茶湯特色為洋溢濃郁鮮味，帶有紫菜、烤榛果和清淡的煙燻氣息，具有單寧酸澀感和木質風韻。與壽司或蘑菇燴飯的完美搭配。
Saicho零酒精茶香檳是香檳與氣泡酒的高雅替代品，無論搭配輕奢午宴、精緻晚餐，亦或妝點雅緻下午茶，皆能淋漓盡致展現品味與格調。 Saicho精選系列囊括每款經典風味，以一瓶一味的形式呈獻。探索全系列Saicho氣泡茶，品味至臻奢華的馥郁層次。
以精緻禮盒呈現，兼具品味與心意，堪稱送禮首選。 Saicho氣泡茶為珍饈與雅緻生活而設，建議冰鎮後以香檳杯享用，完美詮釋香檳與氣泡酒的高雅替代之選。不論是搭配精緻晚宴，還是點綴午後茶聚，皆能恰如其分地提升餐飲品味。 禮盒內含三款精選單品，200ml瓶裝：焙茶（Hojicha）、大吉嶺（Darjeeling）與茉莉（Jasmine），呈獻最純粹的風味藝術。
